Sourcing and management of the supply chain is essential to our company as it, to a high extend, determines the quality of our finished product.

Q-SpicIng is sourcing directly from the growing areas, and has various systems in place in order to improve the quality of the products. Growing and harvesting projects are aimed to reduce rejection rates and improve yield.

Control over the supply chain is therefore a requirement, and projects to further improve the quality of the various products are initiated by Q-SpicIng on a continues basis.

Therefore Q-SpicIng also has close contact with the farming community in order to transfer know-how and experiences. The farmers are specifically selected on their ability to supply high quality product and their sustainable growing methods.

Our sourcing areas are spread over the entire Indonesian archipelago, with emphasis on:

Western Quality directly from the East